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PEPPERONI BISCUITS | |
2 cups bisquick 3/4 cup milk 3 tablespoon butter, melted 1/2 teaspoon garlic powder 1/2 teaspoon italian seasoning 1- 3 1/3 oz package of sliced pepperoni, finely chopped 2/3 cup shredded cheddar cheese In a bowl, combine biscuit mix, milk, butter, garlic powder and italian seasoning. Stir in pepperoni and cheese. Drop by heaping tablespoonfuls 2 inches apart on an ungreased baking sheet. Bake at 400°F for 15 minutes or until golden brown. Serve warm. |
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