PEPPERONI BISCUITS 
2 cups bisquick
3/4 cup milk
3 tablespoon butter, melted
1/2 teaspoon garlic powder
1/2 teaspoon italian seasoning
1- 3 1/3 oz package of sliced pepperoni, finely chopped
2/3 cup shredded cheddar cheese

In a bowl, combine biscuit mix, milk, butter, garlic powder and italian seasoning. Stir in pepperoni and cheese. Drop by heaping tablespoonfuls 2 inches apart on an ungreased baking sheet.

Bake at 400°F for 15 minutes or until golden brown. Serve warm.

 

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