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1 c. white corn syrup 1 c. white sugar 1 c. crunchy peanut butter 6 c. Special K cereal 9 oz. chocolate chips (milk) 9 oz. butterscotch chips 1 tsp. vanilla Dissolve corn syrup and white sugar over low heat. DO NOT BOIL! Remove from heat. Add peanut butter, vanilla and cereal. Stir and spread into a greased 9 x 13 inch pan. Combine and melt the chocolate chips and butterscotch chips. Spread mixture on top of cereal. Cool and cut in bars. |
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