1 can Eagle Brand milk
1 sm. can Pet milk
2 lemons
Graham cracker crusts

Pour Pet milk in ice tray. Chill small can of Pet milk in freezer until ice crystals form on sides. Whip on mixer. Add the juice of the lemons to Eagle Brand milk. If this is not enough juice to thicken milk, add a little more. Add whipped Pet milk to other mixture. Pour into graham cracker crust. Chill.