LASAGNA TOSS 
1 lb. ground beef
1/2 c. chopped onion
1/2 tsp. salt
Dash garlic
1 3/4 c. spaghetti sauce
6 oz. spiral noodles, cooked and drained
1 c. cottage cheese
2 c. shredded Mozzarella cheese
Grated Parmesan cheese

Brown beef with onion, garlic and salt. Stir in spaghetti sauce, simmer until heated. Remove 1 cup of meat sauce and set aside. Stir noodles into the remaining sauce, place half of noodle-sauce mixture into greased 2 quart casserole. Cover with cottage cheese and 1 cup Mozzarella cheese, add remaining noodle-sauce mixture, top with remaining cup meat sauce and Mozzarella cheese. Sprinkle with Parmesan cheese. Cover. Bake at 350 degrees for 20 to 25 minutes. Let stand 5 minutes before serving.

 

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