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HERSHEY'S COCOA CAKE | |
2 c. flour 2 c. sugar 1/2 tsp. salt 2 sticks butter 1 c. water 3 tbsp. cocoa 2 eggs 1 tsp. baking soda 1/2 c. buttermilk 1 tsp. vanilla Sift flour, sugar and salt together. Combine butter, cocoa and water. Bring to a boil, pour over flour and sugar. In small bowl combine eggs, soda, buttermilk and vanilla together and add to flour and sugar mixture. Bake 325 degrees for 30 minutes. |
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