1 yellow cake mix
1 small lemon instant pudding
4 eggs
3/4 c. water
3/4 c. oil

Preheat oven to 325 degrees. Grease and flour a 10 inch tube pan. In a large bowl, combine all ingredients in order given. Beat with mixer until all ingredients are beaten well. Pour into a prepared pan and bake 50-60 minutes or until test done.

FROSTING:

1 1/2 c. powdered sugar
2 tbsp. butter
1/3 c. orange juice concentrate

While cake is still baking, mix all ingredients well. Pour and spread over cake while hot in the pan. Cool in the pan. Run a knife around the cake rim and the frosting will slide down the sides of the cake.