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PORK SAUSAGE CASSEROLE | |
1 lb. pork sausage (bulk) 1/2 c. chopped green pepper 8 oz. fine noodles, uncooked 1 (28 oz.) can tomatoes 6 bay leaves 1/2 tbsp. Worcestershire sauce 1/2 c. Parmesan cheese Brown sausage and add green pepper. Remove from heat and drain. Cook noodles and drain. Simmer remaining ingredients except cheese for 5 minutes, remove bay leaves. Combine all and sprinkle cheese over top. Bake uncovered 35-40 minutes at 350 degrees. |
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