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TURKEY 'N SWISS PIE | |
2 c. cut up cooked turkey 1 c. shredded Swiss cheese 1/4 c. well chopped onions 4 eggs 2 c. milk 1 c. Bisquick 1/4 tsp. salt 1/8 tsp. pepper Heat oven to 400 degrees. Grease pie plate. Sprinkle turkey, cheese and onions in plate. Beat remaining ingredients until smooth, 15 seconds in blender on high or 1 minute with hand beater. Pour into dish. Bake until golden brown and knife inserted comes out clean, 35 to 40 minutes. Serves 6. |
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