1 c. white sugar
1 stick butter
1 c. raisins
1 c. water
1/2 tsp. cinnamon
1/4 tsp. cloves
1/2 tsp. salt
1 c. chopped apples
1 1/2 c. flour
1 tsp. baking soda
1/2 c. nuts

Boil together sugar, butter, raisins, water, cinnamon, cloves, salt, and apples. Let boil 10 minutes and cool. Stir in flour, soda, and nuts. Bake at 325 degrees for 25 to 30 minutes. Use 8 x 8 inch pan.