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BROCCOLI SALAD | |
2 med. bunches broccoli (flowers only) 1 med. purple onion, sliced thin 1 to 1 1/2 lbs. bacon (crisp & crumbled) 3/4 c. golden raisins (soak in water 24 hours) DRESSING: 1 1/2 c. mayonnaise 4 tbsp. cider vinegar 3/4 c. sugar Mix dressing night before but mix right before serving. |
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