1 head cabbage, slaw cut
1/2 sm. onion, thinly sliced
2 carrots, grated
1 pkg. imitation crab, semi-frozen

DRESSING:

1 c. mayonnaise
1/4 tsp. garlic salt
1/4 tsp. pepper

Put cut up cabbage in bowl, add shredded crab, carrots and onion. Toss lightly. Mix dressing and add to salad. Mix thoroughly. Marinate 2 hours.