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12 oz. chocolate chips 12 oz. butterscotch chips 1 c. peanuts (ground up) 1 lg. can chow mein noodles Melt chips in saucepan, stirring continually over low heat. Remove from heat, add noodles and coat well. Add nuts. Drop on waxed paper and cool. OPTIONAL: Peanut butter can be used instead of peanuts and omitting chocolate chips. | |
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