SHRIMP DIP 
4 1/2 oz. can shrimp
8 oz. pkg. cream cheese, softened
1/4 c. milk
1/4 c. mayonnaise
1 tsp. chopped onion
1/4 tsp. Tabasco
1/8 tsp. salt
1/4 tsp. Accent

Rinse shrimp and set aside. Blend cheese, milk and mayonnaise. Add other ingredients including shrimp and chill. Makes about 1 1/2 cups.

 

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