31 oz. can pork and beans
1/4 lb. ground beef
1/4 c. chopped onion
1/4 c. chopped green pepper
1/2 of (8 oz.) bottle Catalina salad dressing
1/2 of 8 oz. catsup
1/2 tbsp. mustard
1/3 c. brown sugar
3 slices raw bacon, chopped

Brown ground beef and add onions and green peppers until tender. Drain and add to beans. Add rest of ingredients (except bacon) and pour into baking dish. Place bacon on top. Bake at 350 degrees for 1 1/2 hours.