Shredded lettuce
Boiled eggs
Carrots
Cauliflower
Broccoli
1 pt. mayonnaise or Miracle Whip
Tomatoes
Cucumbers
Bacon or Bacos
Frozen peas
Onion
Green pepper
2 tsp. sugar
Shredded cheese

Chop all vegetables into bite size pieces. In a large bowl, layer the shredded lettuce. Begin adding layers of the vegetables. (The tomatoes and cheese should be saved for last.) Mix the salad dressing and sugar. Pour onto the layered salad. Top with tomatoes. Cover tightly and refrigerate overnight. Just before serving, top with cheese.