BEAN DIP 
1 lb. Velveeta cheese (1/2 block)
1 (15 oz.) can Hormel Chili with beans
1 lb. ground beef, cooked and drained

Cut up the cheese and mix with hamburger and chili. You can make in a skillet on the stove. Stir occasionally until cheese is melted. You can also make in a Crock-Pot. I usually double it.

Serve with tortilla chips. It's great for any party!

Submitted by: RAJones

 

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