CABBAGE SALAD 
1 med. head cabbage, shredded
6 sm. green onions, chopped
3/4 c. frozen peas, uncooked
1/2 c. shredded carrots
1/4 c. sliced almonds
1/4 c. sunflower seeds
1/8 c. sesame seeds
1 pkg. Ramen (chicken) oriental noodles, uncooked

DRESSING:

2 tsp. sugar
1/4 c. oil
1/2 c. Zesty Italian dressing
Dash of pepper
Season packet from the Ramen noodles

Mix the first four ingredients together in a bowl. Add dressing and stir. Add the remaining four ingredients just shortly before serving so they remain crisp.

(I use precut cabbage and carrot mixture you can find at grocery store.)

 

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