1 box graham crackers
1 large box sugar free instant vanilla pudding
1 8 oz tub fat free cool whip
1 container Sweet Rewards chocolate icing
2 C skim milk

In a 9 x 13 glass pan, place a layer of graham crackers along the bottom of the pan. In a mixing bowl, beat the milk and dry pudding until smooth. Add the cool-whip to the pudding and milk and beat. Spread the pudding mixture over the graham crackers. Place another layer of graham crackers on top. Take lid off frosting and melt in microwave for 1 minute. Pour over to top and chill.