1 (6 oz.) pkg. chocolate bits
2 tbsp. butter
1 egg, beaten
3 c. mini marshmallows
1 c. chopped nuts
Powdered sugar

Melt chocolate bits and butter (low heat). Remove from heat and add egg and mix well. Cool slightly - mix nuts and marshmallow in large bowl. Pour chocolate mixture over it and mix well. Divide in half. Sprinkle powdered sugar on aluminum foil, place mixture on sugar and shape into a log-roll in the foil and chill well. Slice to serve.