2 pkg. raspberry Jello
2 c. boiling water
1 c. cold water
1 pkg. sweetened frozen raspberries
1 pt. whip cream

Prepare Jello as directed, 2 cups boiling water and 1 cup cold water, 1 package sweeten frozen raspberries. Stir together and let set. Whip cream, add powdered sugar to sweeten. After Jello is set, add whipped cream and mix thoroughly.