1 bunch broccoli, about 3 stalks
1 sm. red onion, thinly sliced
12 strips bacon, crisply fried
1 c. whole roasted sunflower seeds
1/2 c. raisins
1 c. mayonnaise
1/3 c. sugar
2 tbsp. vinegar

Completely chop broccoli. Add onion slices. Crumble in bacon and add sunflower seeds and raisins.

For the dressing, combine mayonnaise, sugar and vinegar. Mix until sugar is dissolved. Add to vegetables and toss. Let the salad steep several hours before serving.