3 1/2 c. cubed cantaloupe, chilled
3 c. pineapple juice, chilled
2 c. orange juice, chilled
1/3 c. sugar
2 tbsp. lemon juice
2 tbsp. lime juice
Maraschino cherries
Orange slices

Place cantaloupe in container of electric blender and process until smooth; pour into pitcher or punch bowl. Stir in next 5 ingredients. Garnish with cherry and orange slices. Yield: about 7 1/2 cups.