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CRANBERRY PUNCH | |
1 lg. container cranberry juice 1 lg. ginger ale 1 lg. container white grape juice ICE RING: 1 c. sliced strawberries Equal parts cranberry juice Equal parts white grape juice Mix ice ring ingredients and freeze in Jello mold overnight. Mix grape juice and cranberry juice for punch. Chill until ready to serve. Just before serving, add ginger ale. (NOTE: I use low calorie juices.) Yield: 25 to 30 servings. |
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