1 (4 serving) pkg. Jello instant pudding and pie filling (any flavor)
1 1/2 c. COLD milk
1 c. thawed Bird's Eye Cool Whip whipped topping

Prepare pudding mix as directed on package using 1 1/2 cups milk. Fold in whipped topping and spoon into dessert dishes. Garnish with additional whipped topping, if desired. Makes 2 2/3 cups or 5 servings.