ORANGE COLADA 
6 oz. can frozen pina colada mix, thawed
6 oz. can frozen orange juice concentrate, thawed
1 c. milk
1/2 c. rum
3 tbsp. lemon juice
1 egg white
1 1/2 c. crushed ice
Orange, lemon or lime slices, if desired

In blender container, combine all ingredients except ice and citrus slices. Cover; blend about 30 seconds. Add ice; blend well. Pour into glasses; garnish with citrus slices. Serve immediately. 8 (1/2 cup) servings.

 

Recipe Index