1 c. (6 oz. pkg.) semi sweet chocolate chips
3/4 c. sweetened condensed milk
2 c. dry unsweetened cereal (chopped cornflakes)

Put the chocolate chips in the saucepan and place over low heat, stirring constantly with a wooden spoon until the chips are about half melted. Remove from heat and stir until the chips are melted and smooth. Stir in the sweetened condensed milk. Stir in the dry cereal, making sure that the chocolate mixture evenly coats the cereal pieces. Drop the mixture by teaspoonfuls onto a sheet of aluminum foil and let the clusters harden. Makes 30 clusters.