1 lb. ground Italian sausage
1/2 c. chopped onion
1/4 c. chopped green pepper
3/4 tsp. garlic salt
1 pkg. Good Seasons Italian dressing mix
1 (32 oz.) jar prepared spaghetti sauce

Brown sausage and drain. Add rest of ingredients. Simmer. Mix with 1 pound cooked rigatoni. Bake in 9x13 inch pan for 1 hour at 350 degrees.