4 tbsp. butter
1 c. white sugar
4 eggs
6 slices bread, cubed
1 (20 oz.) can crushed pineapple (use juice and all)

Cream together butter, sugar and eggs. Add pineapple; mix. Add bread cubes and mix together. Bake in (Pam sprayed) 1 1/2 quart casserole at 350 degrees for 1 hour, uncovered. Very good with ham. Tastes like bread pudding.