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APPLE - PECAN DESSERT | |
1 egg 1/2 c. all-purpose flour 1/2 tsp. cinnamon 1 tsp. vanilla 3/4 c. brown sugar, firmly packed 1/2 tsp. salt 1/2 tsp. baking soda 1 c. chopped peeled, tart apples (2 med.) 1 c. coarsely chopped pecans Unsweetened whipped cream or ice cream In medium bowl beat egg until light. Add flour, cinnamon, vanilla, brown sugar, salt and baking soda and mix well. Fold in apples and pecans. Turn into greased 8 inch pie plate. Bake at 350 degrees for 25 minutes or until firm and well browned. Serve warm or cool with whipped cream or ice cream. |
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