1 env. Lipton onion soup mix
1/2 c. cooking sherry
1/2 c. soy sauce
2 tbsp. brown sugar
2 lb. boneless beef steak, cut in thin strips or cubes

1. Combine Lipton soup mix, sherry, soy sauce and brown sugar.

2. Thread beef on skewers and marinate 2-3 hours.

3. Grill quickly turning once and basting with remaining marinade.