1/2 c. butter
1 c. white sugar
1 egg
3 tbsp. flour
1 c. milk
1/4 tsp. salt
2 c. graham wafer crumbs
1 tsp,. baking powder
1 c. fine coconut
1 tsp. vanilla

Cream butter and sugar well. Add egg and cream well. Add remaining ingredients and beat well. Place in 9 x 9 inch cake pan and bake at 350 degrees for 30-40 minutes.

ICING:

1 c. brown sugar
2 tbsp. cream
2 tsp. butter
1/2 c. powdered sugar (approx.)

Place brown sugar, cream and butter in saucepan. Bring to boil and boil for 1 minute. Cool. Add icing sugar until thick enough to spread.