TROPICAL PUNCH 
1 (46 oz.) can Red Hawaiian Fruit Punch
1 (6 oz.) can frozen lemonade concentrate
1 (6 oz.) can frozen orange juice concentrate
1 (6 oz.) can frozen grapefruit concentrate
6 c. cold water
1 (12 oz.) bottle ginger ale

Combine above ingredients and pour over ice in punch bowl. Pour in ginger ale. Serves 30 to 35.

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“TROPICAL PUNCH”

 

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