1 head shredded cabbage
2 carrots, shredded
3 tbsp. sugar
1/4 c. salad dressing
1 tsp. vinegar
2 tbsp. milk
Salt to taste
Pepper to taste

Put cabbage in a bowl. Mix all other ingredients together until creamy. Pour over cabbage and carrots. HINT: If you prefer sweeter, add 4 tablespoon sugar. If you prefer more sour, add 1 1/2 teaspoons vinegar.