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TATOR TOT CASSEROLE | |
1 lb. ground meat, uncooked 1/2 diced onion 1/2 diced bell pepper Pepper to taste (no salt) Mix thoroughly; sprinkle in bottom of 3 quart casserole dish: mix together: 1 can cream of mushroom soup Pour on top of meat mixture. Layer frozen tator tots on top and bake at 375 degrees for 45 minutes. |
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