1 (11 1/2 oz.) pkg. frozen fish fillets
1/4 tsp. lemon pepper
1/4 tsp. basil
Sliced tomato
2 sm. green onions, finely chopped
2 tbsp. Parmesan cheese

Arrange fish in an 8x8x2 inch baking dish. Sprinkle with lemon pepper and basil. Bake at 375 degrees F. for 15 minutes. Place a slice of tomato on each portion. Sprinkle with green onion and cheese. Bake about 10 more minutes.