1/4 c. brown sugar, packed
1 tbsp. cornstarch
3/4 c. Ocean Spray whole berry cranberry sauce
3/4 c. pineapple juice
1/4 c. cider vinegar
1 1/2 tbsp. soy sauce

In a saucepan mix brown sugar and cornstarch. Stir in cranberry sauce, pineapple juice, vinegar and soy sauce. Cook over medium heat until thickened. Serve as sauce for broiled chicken, roast pork, or stir fried pork and vegetables. Makes about 2 cups.