DIP FOR CRACKERS OR DIP CHIPS 
2 tbsp. dry onions
4 tbsp. dry vermouth

Combine and let set until onions absorb all vermouth.

2 (8 oz.) pkg. cream cheese
1 sm. jar pimento olives, diced
3 tbsp. mayonnaise
1 pkg. chipped beef, diced

Combine cream cheese, onions and mayonnaise and mix until smooth. Add beef and olives.

 

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