SEAFOOD PASTA SALAD 
1/2 c. Miracle Whip salad dressing
1/4 c. Kraft "zesty" Italian dressing
2 tbsp. Kraft grated Parmesan cheese
2 c. (8 oz.) corkscrew noodles, cooked, drained
1 1/2 c. (8 oz.) chopped imitation crabmeat
1 c. broccoli flowerets, partially cooked
1/2 c. chopped green pepper
1/2 c. chopped tomato
1/2 c. scallion slices

Any brands may be used. Combine dressings and cheese; mix well. Add remaining ingredients; mix lightly and chill. Hint: Increase dressing amounts for a moister, creamier salad.

 

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