1 lb. hamburger meat
2 lg. potatoes, diced
Garlic powder
1 onion, chopped
1 green pepper, chopped
16 oz. can pinto beans or Ranch style beans, spicier taste
Longhorn cheese
1 lb. Velveeta cheese
1 can cream of mushroom or chicken soup
1 doz. flour tortillas
Optional: Sour cream

In a skillet brown hamburger, potatoes, pepper, onion and season to taste with garlic powder. When cooked add beans and grated longhorn cheese (enough to make everything stick together).

In double boiler or microwave melt Velveeta cheese. Add cream of mushroom soup. Add just enough milk to make a creamy sauce. Roll meat mixture inside each tortillas place in a cake pan. Pour cheese sauce over top and bake 30 minutes at 350 degrees.

Mixture may make more than a dozen. Extra mixture you can pour over tortilla before adding sauce or get a second cake pan.