6-10 squash (grated)
1 med. onion (grated)
1 1/2 tbsp. salt
1 c. self-rising flour
1/2 c. cornmeal
Black pepper to taste
1 egg
1 c. grated cheese

Place grated squash, onions in a colander, sprinkle with salt. Let stand over sink until all the moisture is gone. Add flour, cornmeal, pepper, cheese and egg. Mix together. Form into patties and fry.