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SHERRY CHEESE LOG | |
1 lb. sharp Cheddar cheese, grated 8 oz. cream cheese 1 clove garlic, minced 5-6 green onions, minced or finely chopped 1/2 green pepper, finely chopped 2 tbsp. sherry Chopped nuts or fresh chopped parsley Combine garlic, onions and green pepper into food processor bowl. Add cheeses and sherry, pulsate several times to combine. Divide into 2 parts, shape each into a log or a ball. Roll in nuts or parsley. Wrap in wax paper and chill. |
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