Jumbo shells
1 1/2 lbs. ground beef
1 egg
1/2 lb. (8 oz.) Mozzarella cheese, shredded
3 slices bread
1/2 c. milk
1 tbsp. chopped parsley
Salt and pepper to taste
Spaghetti sauce
Parmesan cheese

Brown ground beef. Pour off fat. Mix thoroughly browned beef, egg, Mozzarella cheese, milk, bread, chopped parsley, salt and pepper (optional).

Fill par-boiled jumbo shells with filling mixture using a teaspoon. Cover bottom of pan with sauce. Place filled shells on top of sauce. Cover with sauce and Parmesan cheese. Cover with foil and bake at 350 degrees for 30 minutes.