1 1/2 lb. Ground Beef
1 (8 oz.) can Tomato Sauce
1 Egg, slightly beaten
1 c. quick cooking rolled Oats
1 tbsp. instant, minced Onion
1 tbsp. instant, minced Garlic
1 1/2 tsp. Salt
1/4 tsp. Pepper

Sauce (Optional):

1/3 c. Catsup
1 tsp. Worcestershire Sauce
1 tbsp. Dark Brown Sugar
1 tbsp. prepared Mustard

Mix ground beef, tomato sauce, egg, oats, onion, garlic, salt and pepper and put into a 9x5x2 inch loaf pan.

Bake for one hour 15 minutes at 350°F.

Mix all ingredients of sauce together and spread over top of meat loaf before baking.