2 (8 oz.) pkg. cream cheese
4 oz. sharp Cheddar cheese, grated
2 tbsp. Worcestershire sauce
1 tsp. garlic salt
1 tbsp. Durkee's salad dressing
1 tbsp. lemon juice
1 (4 1/2 oz.) can tiny shrimp

Have ingredients at room temperature; mix. Add cream if necessary to blend well. Form into a ball and chill overnight. Serve with crackers.