4 lean pork chops, 1" thick
Salt
4 thin onion slices
4 thin lemon slices
1/4 c. packed brown sugar
1/4 c. catsup

Season chops with salt. Arrange in 13 x 9 1/2 x 2 inch baking dish. Top each chop with a slice of lemon and onion. Place 1 tablespoon of each sugar and catsup on each pork chops. Cover, bake in preheated oven at 350 degrees for 1 hour. Uncover, bake for 30 minutes longer. Basting occasionally.