REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
BUCKEYE CANDIES | |
1 lb. butter, melted 2 1/2 lbs. powdered sugar (10 c.) 12 oz. chocolate chips 2 lbs. peanut butter (smooth) 1/2 bar paraffin Mix sugar, peanut butter, butter together. Roll into balls and chill 2 hours. Melt chocolate chips and paraffin in double boiler. Stick toothpick into balls and dip into mixture. Makes 100. |
Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |