REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
FILLED DATE COOKIES | |
1 1/2 c. sugar 1 c. shortening 1 c. milk 2 eggs 2 tsp. vanilla 5 c. flour 4 tsp. cream of tartar 4 tsp. baking soda 1 tsp. salt Mix together and refrigerate for 2 hours. Roll out a little thicker than pie dough and cut with cookie cutters or glass. Cook chopped date (16 oz.) with a little water, sugar, 1 tablespoon butter, and 1 tablespoon flour. Cool. Place about 1 to 1 1/2 tsp. filling on a dough circle and top with another circle. Keep dough chilled between pans. Bake 350 degrees for about 10 minutes. Cool thoroughly before storing. Freeze well. |
Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |