1 lg. box black cherry Jello
1 can black cherries (pitted) & juice
8 tbsp. powdered sugar
Chopped nuts
8 oz. softened cream cheese

Make Jello according to directions with cherry juice and add cherries. While Jello is setting in the refrigerator, make 1 inch diameter balls out of cream cheese, nuts and sugar; refrigerate for about 1/2 hour or so. Add to Jello and return to refrigerator for completion of setting process.