2 head broccoli (raw), broken into sm. flowerettes
1 sm. onion, chopped fine
1/3 lb. bacon, fried crisp and crumbled
1 to 1 1/2 c. shredded cheddar cheese

DRESSING:

1/2 c. sugar
1/4 c. vinegar
1 c. mayonnaise (may use light mayonnaise)

Combine salad ingredients. In separate bowl, combine dressing ingredients, blending well. Pour dressing over salad. Allow to marinate overnight.