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TATER TOT CASSEROLE | |
2 lb. ground beef 1 onion 1 can cream of mushroom soup 1 can cream of celery soup 1 pkg. frozen vegetables, mixed 1 pkg. tater tots 1 c. water Brown onions and meat. Pour off excess fat. Add soups and 1 cup water. Mix in frozen vegetables. Top with tater tots. Bake 1 hour at 325 degrees. |
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